Ingredients:

• 1 cup oats

• 1/2 cup flour

• 1/2 tsp baking powder

• 1/4 tsp cinnamon

• 1/4 cup honey

• 3 tbsp melted butter

• 4 tbsp Karihome Goat Milk mixture (Mix 6 scoops Karihome High Calcium Goat Milk or 4 scoops of Karihome Gold Adult Goat Milk with 180ml warm water; use 4 tbsp for dough)

Instructions:

1. Mix dry ingredients, add wet ones, combine into dough.

2. Scoop onto tray and bake at 17°c for 12-15 mins.

3. Cool before serving.